curdle
[ˈkɜ:dl]
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基本释义:vi. 凝固 vt. 使凝结
英英释义:If a liquid curdles, or you curdle it, it gets thicker and develops lumps .
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| 参考例句:
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- 1. The sauce should not boil or the egg yolk will curdle. 调味汁不能煮沸,不然蛋黄会凝结的。
- 2. The sight made my blood curdle. 那景象使我不寒而栗。
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